Preheat oven at 350ºF/180°C. Choose from a great range of meat pie pastry recipes, including hearty steak and mushroom pie, meat and potato pie, steak and onion pie, and many more. Seal shut with beaten egg, place on cookie sheet. Preheat the oven to 200C/400F/Gas 6. In a deep bowl, combine minced beef with thinly chopped onion and pressed garlic. Browse our delicious beef pastry recipes at Jus-Rol. Saute onion and garlic in butter until the onion is soft. The choice is yours! Fill 6 rectangles of puff pastry with meat filling. Why not try one of our Beef Wellington recipes or opt for classic Cornish Pasties with a side of gravy? Heat the oil in a deep frying pan and fry the How to make meat pie with puff pastry at home: Take frozen puff pastry out of the freezer in advance and thaw it in the fridge overnight. Mix the onion/garlic/butter with the ground beef and other ingredients.

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